Coffee with a Rum Cream Topping
Fancy an indulging treat and a boost at the same time? Then this coffee-rum cream charger recipe is the perfect fit for you!
Ingredients
| 3 cups | heavy cream |
| 6 tbsp | rum |
| 6 tbsp | Kahlúa (or Tia Maria for less sugar) |
| 6 tbsp | powdered sugar |
| Accessories | |
| 1 | whipped cream dispenser |
| 1 | NitroWhip cream charger |
Instructions
- Pour all ingredients into the whipped cream dispenser.
- Charge the whipped cream dispenser with an N2O cartridge.
- Shake the cream dispenser 30 times.
- Make a cup of coffee according to your liking.
- Dispense the cream on top of the coffee.
0 comments